Improving cold storage and processing traits in potato through targeted gene knockout
Author:
Affiliation:
1. Cellectis plant sciences Inc.; New Brighton MN USA
2. Cellectis SA; Paris France
Publisher
Wiley
Subject
Plant Science,Agronomy and Crop Science,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/pbi.12370/fullpdf
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3. Applications of biotechnology and genomics in potato improvement;Barrell;Plant Biotechnol. J.,2013
4. Compact designer TALENs for efficient genome engineering;Beurdeley;Nat. Commun.,2013
5. Suppression of the vacuolar invertase gene prevents cold-induced sweetening in potato;Bhaskar;Plant Physiol.,2010
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