Development and validation of a food frequency questionnaire for consumption of polyphenol-rich foods in pregnant women-Reference-Cited by-全球学者库

Development and validation of a food frequency questionnaire for consumption of polyphenol-rich foods in pregnant women

Published:2013-01-15 Issue:4 Volume:11 Page:511-524
ISSN:1740-8695
Container-title:Maternal & Child Nutrition
language:en
Short-container-title:Matern Child Nutr

Author:

Vian Izabele¹,Zielinsky Paulo¹,Zilio Ana Maria¹,Mello Anne¹,Lazzeri Bruna¹,Oliveira Andressa¹,Lampert Kenya Venusa¹,Piccoli Antônio¹,Nicoloso Luis Henrique¹,Bubols Guilherme Borges²,Garcia Solange Cristina²

Affiliation:

1. Fetal Cardiology Unit; Institute of Cardiology of Estado do Rio Grande do Sul; Porto Alegre Brazil

2. Departament of Toxicology; Federal University of Rio Grande do Sul; Porto Alegre Brazil

Funder

CNPq (National Council of Technological and Scientific Development)

FAPERGS (State of Rio Grande do Sul Agency for Research Support)

FAPICC (Institute of Cardiology Fund for Research and Culture Support)

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Obstetrics and Gynecology,Pediatrics, Perinatology and Child Health

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/mcn.12025/fullpdf

Reference47 articles.

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4. Propuesta de un nuevo estándar de evaluación nutricional en embarazadas;Atalah;Revista Médica de Chile,1997

5. Use of a food frequency questionnaire in American Indian and Caucasian pregnant women: a validation study;Baer;BMC Public Health,2005

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