High-lysine proteins in Hiproly barley breeding: Identification, nutritional significance and new screening methods

Author:

HEJGAARD J.,BOISEN S.

Publisher

Springer Science and Business Media LLC

Subject

Genetics,General Medicine

Reference23 articles.

1. N fertilization and yield response of high lysine and normal barley;Andersen;Agron. J.,1975

2. Induced high lysine mutants in barley;Doll;Radial. Bot.,1974

3. Chromatographic fractionation and composition of the components of the salt-soluble proteins from Hiproly (CI 3947) and Hiproly normal (CI 4362) barleys;El-Negoumy;Cereal Chem.,1977

4. The action of chymotrypsin on two new chromogenic substrates;Erlanger;Arch. Biochem. Biophys.,1966

5. Free and protein-bound β-amylases of barley grain. Characterization by two-dimensional Immunoelectrophoresis;Hejgaard;Physiol. Plant.,1976

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