Purification and characterization of an invertase and a transfructosylase from Aspergillus terreus-Reference-Cited by-同舟云学术

Purification and characterization of an invertase and a transfructosylase from Aspergillus terreus

Published:2018-04-25 Issue:5 Volume:42 Page:e12551
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:J Food Biochem

Author:

de Almeida Maíra N.¹²^ORCID,Guimarães Valéria M.¹,Falkoski Daniel L.¹,de Camargo Brenda R.¹,Fontes-Sant'ana Gizele C.¹³,Maitan-Alfenas Gabriela P.¹⁴,de Rezende Sebastião T.¹

Affiliation:

1. Departamento de Bioquímica e Biologia Molecular; Universidade Federal de Viçosa; Viçosa MG 36570-900 Brazil

2. Departamento de Ciências Naturais; Universidade Federal de São João del Rei; São João del Rei MG 36.301-160 Brazil

3. Departamento de Tecnologia de Processos Bioquímicos; Instituto de Química, Universidade Estadual do Rio de Janeiro; Rio de Janeiro Brazil

4. Departamento de Alimentos e Nutrição; Universidade Federal do Mato Grosso; Cuiabá Brazil

Funder

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfbc.12551/fullpdf

Reference44 articles.

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2. Thermodynamics and structural features of the yeast Saccharomyces cerevisiae external invertase isoforms in guanidinium-chloride solutions;Andjelković;Journal of Agricultural and Food Chemistry,2011

3. Purification and characterisation of Saccharomyces cerevisiae external invertase isoforms;Andjelkovic;Food Chemistry,2010

4. Immobilization of fructosyltransferase by chitosan and alginate for efficient production of fructooligosaccharides;Anis;Process Biochemistry,2014

5. Enzymatic Screening of biocatalysts for transformation of sucrose to fructooligosaccharides;Anis;Journal of Molecular Catalysis. B, Enzymatic,2013

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