<i>In vitro</i> mechanism of antibacterial activity of eucalyptus essential oil against specific spoilage organisms in aquatic products-Reference-Cited by-同舟云学术

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In vitro mechanism of antibacterial activity of eucalyptus essential oil against specific spoilage organisms in aquatic products

Published:2022-01-18 Issue:3 Volume:46 Page:
ISSN:0145-8892
Container-title:Journal of Food Processing and Preservation
language:en
Short-container-title:Food Processing Preservation

Author:

He Yidan¹^ORCID,Sang Shangyuan¹²^ORCID,Tang Haiqing³^ORCID,Ou Changrong¹²^ORCID

Affiliation:

1. Department of Food Science and Engineering, College of Food and Pharmaceutical Sciences Ningbo University Ningbo China

2. Key Laboratory of Animal Protein Food Deep Processing Technology of Zhejiang Province Ningbo University Ningbo China

3. Department of Food Science Zhejiang Pharmaceutical Colleges Ningbo China

Funder

National Key Research and Development Program of China

Publisher

Hindawi Limited

Subject

General Chemical Engineering,General Chemistry,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpp.16349

Reference70 articles.

1. Kinetic studies of the action of lactacin F, a bacteriocin produced by Lactobacillus johnsonii that forms poration complexes in the cytoplasmic membrane

2. Chemical Composition, Toxicity and Antibacterial activity of the Essential Oils ofGarcinia mangostanafrom Nigeria

3. Antimicrobial activity of Eucalyptus camaldulensis Dehn. plant extracts and essential oils: A review

4. Effect of Chitosan Film Coating Combined with Orange Peel Essential Oil on the Shelf Life of Deepwater Pink Shrimp

5. Antimicrobial activity of several essential oils on pathogenic and beneficial bacteria

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Preparation, characterization, and coating effect of bio-active nano-emulsion based on combined plant essential oils on quality of grass carp fillets;Food Chemistry;2024-09

2. Chemical compositions of Eucalyptus sp. Essential oils and the evaluation of their combinations as a promising treatment against ear bacterial infections;BMC Complementary Medicine and Therapies;2024-06-07

3. Inhibition Mechanism of Water-Soluble Chitosan–Curdlan Composite Coating on the Postharvest Pathogens of Serratia marcescens and Pseudomonas syringae in Cherry Tomatoes;Microorganisms;2024-06-05

4. Exploring the bio-insecticidal activity of Eucalyptus globulus essential oil/β-cyclodextrin inclusion complexes: In vitro and in silico assessment against Ephestia kuehniella larvae;Pesticide Biochemistry and Physiology;2024-06

5. Alginate Nanoparticles Containing Cuminum cyminum and Zataria multiflora Essential Oils with Promising Anticancer and Antibacterial Effects;International Journal of Biomaterials;2024-05-02

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