Low temperature delays degreening of apple fruit by inhibiting pheophorbide a oxygenase ( <scp>PAO</scp> ) pathway and chlorophyll oxidation during ripening-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Low temperature delays degreening of apple fruit by inhibiting pheophorbide a oxygenase ( PAO ) pathway and chlorophyll oxidation during ripening

Published:2022-04-06 Issue:8 Volume:46 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:Journal of Food Biochemistry

Author:

Lv Jingyi¹^ORCID,Ding Siyang¹,Zhang Liang²,Xu Dongle¹,Zhang Yingzhi¹,Sun Mingyu¹,Ge Yonghong¹^ORCID,Li Jianrong¹

Affiliation:

1. College of Food Science and Technology Bohai University Jinzhou PR China

2. Inspection and Testing Certification Center Jinzhou PR China

Funder

National Natural Science Foundation of China

Scientific Research Fund of Liaoning Provincial Education Department

Publisher

Hindawi Limited

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.14173

Reference42 articles.

1. Impact of UV-B irradiation on chlorophyll degradation and chlorophyll-degrading enzyme activities in stored broccoli (Brassica oleracea L. Italica Group) florets

2. Pheophytinase activity and gene expression of chlorophyll-degrading enzymes relating to UV-B treatment in postharvest broccoli (Brassica oleracea L. Italica Group) florets

3. Involvement of chloroplast peroxidase on chlorophyll degradation in postharvest broccoli florets and its control by UV-B treatment

4. Low-temperature storage regulates the expression of genes related to peel pigments of grapefruit

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exogenous leucine delayed the yellowing of postharvest broccoli by regulating strigolactone and abscisic acid signals based on multi-omics profiling;Food Bioscience;2024-06

2. Impact of low temperature on the chemical profile of sweet corn kernels during post-harvest storage;Food Chemistry;2024-01

3. Heat shock pretreatment and low temperature fluctuation cold storage maintains flesh quality and retards watercore dissipation of watercored 'Fuji' apples;Scientia Horticulturae;2024-01

4. PeCLH2 Gene Positively Regulate Salt Tolerance in Transgenic Populus alba × Populus glandulosa;Genes;2023-02-21

5. Effects of Atmospheric Cold Plasma Treatment on the Storage Quality and Chlorophyll Metabolism of Postharvest Tomato;Foods;2022-12-17

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3