Reduced susceptibilities to biocides and resistance to antibiotics in food-associated bacteria following exposure to quaternary ammonium compounds-Reference-Cited by-同舟云学术

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Reduced susceptibilities to biocides and resistance to antibiotics in food-associated bacteria following exposure to quaternary ammonium compounds

Published:2016-09-15 Issue:5 Volume:121 Page:1275-1281
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Soumet C.¹,Méheust D.²,Pissavin C.²,Le Grandois P.¹,Frémaux B.³,Feurer C.³,Le Roux A.³,Denis M.⁴,Maris P.¹

Affiliation:

1. Antibiotics, Biocides, Residues and Resistance Unit; Fougères Laboratory, ANSES; Fougères France

2. Biology Department; University of Rennes 1; IUT Saint-Brieuc; Saint-Brieuc France

3. Department of Fresh and Processed Meat; IFIP; Maisons-Alfort Le Rheu France

4. Hygiene and Quality of Poultry and Pork Products Unit; Ploufragan-Plouzané Laboratory, ANSES; Ploufragan France

Funder

French Ministry for Agriculture and Food

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jam.13247/fullpdf

Reference20 articles.

1. Occurrence of and a possible mechanism for resistance to a quaternary ammonium compound in Listeria monocytogenes;Aase;Int J Food Microbiol,2000

2. Adaptive resistance to biocides in Salmonella enterica and Escherichia coli O157 and cross-resistance to antimicrobial agents;Braoudaki;J Clin Microbiol,2004

3. Mechanisms of resistance in Salmonella enterica adapted to erythromycin, benzalkonium chloride and triclosan;Braoudaki;Int J Antimicrob Agents,2005

4. Effect of higher minimum inhibitory concentrations of quaternary ammonium compounds in clinical E. coli isolates on antibiotic susceptibilities and clinical outcomes;Buffet-Bataillon;J Hosp Infect,2011

5. Exposure of Escherichia coli ATCC 12806 to sublethal concentrations of food-grade biocides influences its ability to form biofilm, resistance to antimicrobials, and ultrastructure;Capita;Appl Environ Microbiol,2014

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