Work-related increases in titer of <i>Campylobacter jejuni</i> antibody among workers at a chicken processing plant in Miyazaki prefecture, Japan, independent of individual ingestion of edible raw chicken meat-Reference-Cited by-同舟云学术

Work-related increases in titer of Campylobacter jejuni antibody among workers at a chicken processing plant in Miyazaki prefecture, Japan, independent of individual ingestion of edible raw chicken meat

Published:2021 Issue:8 Volume:83 Page:1306-1314
ISSN:0916-7250
Container-title:Journal of Veterinary Medical Science
language:en
Short-container-title:The Journal of Veterinary Medical Science

Author:

TANGKONDA Elisabet¹,KUBO Meiko²,SEKIGUCHI Satoshi³,SHINKI Taisuke⁴,SASAKI Satomi³,YAMADA Kentaro⁴,TANIGUCHI Takako³,VETCHAPITAK Torrung³,MISAWA Naoaki¹

Affiliation:

1. Graduate School of Medicine and Veterinary Medicine, University of Miyazaki, 5200 Kihara-Kiyotake-cho, Miyazaki 889-1692, Japan

2. Miyakonojo Meat Inspection Center, 38-1 Hirae-cho, Miyakonojo-shi, Miyazaki 885-0021, Japan

3. Center for Animal Disease Control, University of Miyazaki, 1-1 Gakuenkibanadai-nishi, Miyazaki 889-2192, Japan

4. Laboratory of Veterinary Public Health, Department of Veterinary Science, Faculty of Agriculture, University of Miyazaki, 1-1 Gakuenkibanadai-nishi, Miyazaki 889-2192, Japan

Publisher

Japanese Society of Veterinary Science

Subject

General Veterinary

Link

https://www.jstage.jst.go.jp/article/jvms/83/8/83_21-0244/_pdf

Reference32 articles.

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2. 2. Cawthraw, S. A., Lind, L., Kaijser, B. and Newell, D. G. 2000. Antibodies, directed towards Campylobacter jejuni antigens, in sera from poultry abattoir workers. Clin. Exp. Immunol. 122: 55–60.

3. 3. Cawthraw, S. A., Feldman, R. A., Sayers, A. R. and Newell, D. G. 2002. Long-term antibody responses following human infection with Campylobacter jejuni. Clin. Exp. Immunol. 130: 101–106.

4. 4. de Melo, M. A. and Pechère, J. C. 1990. Identification of Campylobacter jejuni surface proteins that bind to Eucaryotic cells in vitro. Infect. Immun. 58: 1749–1756.

5. 5. Ellerbroek, L. I., Lienau, J. A. and Klein, G. 2010. Campylobacter spp. in broiler flocks at farm level and the potential for cross-contamination during slaughter. Zoonoses Public Health 57: e81–e88.

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