In vivo measurement of flavour release from mixed phase gels-Reference-Cited by-同舟云学术

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In vivo measurement of flavour release from mixed phase gels

Published:2001-05 Issue:4-5 Volume:17 Page:143-150
ISSN:1389-0344
Container-title:Biomolecular Engineering
language:en
Short-container-title:Biomolecular Engineering

Author:

Taylor A.J.,Besnard S.,Puaud M.,Linforth R.S.T.

Publisher

Elsevier BV

Subject

Molecular Biology,Bioengineering,Biotechnology

Reference31 articles.

1. Flavour perception mechanisms

2. Flavour Science. Recent Developments;Taylor,1996

3. Flavor Release;Taylor,2000

4. Flavour release in the mouth

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