Extracellular soluble polysaccharide (ESP) from Aspergillus kawachii improves the stability of extracellular β-gluocosidases (EX-1 and EX-2) and is involved in their localization-Reference-Cited by-同舟云学术

Extracellular soluble polysaccharide (ESP) from Aspergillus kawachii improves the stability of extracellular β-gluocosidases (EX-1 and EX-2) and is involved in their localization

Published:2001-01 Issue:2 Volume:91 Page:134-140
ISSN:1389-1723
Container-title:Journal of Bioscience and Bioengineering
language:en
Short-container-title:Journal of Bioscience and Bioengineering

Author:

Iwashita Kazuhiro,Shimoi Hitoshi,Ito Kiyoshi

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference30 articles.

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5. Identification of monoterpene alcohol β-glucoside in sweet potatoes and purification of a Shiro-koji β-glucosidase;Ohta;Biosci. Biotech. Biochem.,1991

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