Emulsification liquid-liquid microextraction coupled with droplet digital image colorimetric detection for determination of rhodamine B in food and beverage samples-Reference-Cited by-同舟云学术

Emulsification liquid-liquid microextraction coupled with droplet digital image colorimetric detection for determination of rhodamine B in food and beverage samples

Published:2023-10 Issue: Volume:8 Page:100091
ISSN:2772-5820
Container-title:Advances in Sample Preparation
language:en
Short-container-title:Advances in Sample Preparation

Author:

Wardani Niluh Indria,Alahmad Waleed,Tabani Hadi,Varanusupakul Pakorn^ORCID

Publisher

Elsevier BV

Reference26 articles.

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3. Analytical and sample preparation techniques for the determination of food colorants in food matrices;Ntrallou;Foods,2020

4. A smartphone-based ratiometric fluorescence and absorbance dual-mode device for Rhodamine B determination in combination with differential molecularly imprinting strategy and primary inner filter effect correction;Wang;Microchem. J.,2022

5. Degradation of synthetic dye, Rhodamine B to environmentally non-toxic products using microalgae;Baldev;Colloid Surface B,2013

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