Relationship between the geology, soil assessment, and terroir of Gewürtztraminer vineyards: A case study in the Dolomites of northern Italy

Author:

Ferretti Carlo G.

Publisher

Elsevier BV

Subject

Earth-Surface Processes

Reference37 articles.

1. Nondestructive Techniques for Bulk Elemental Analysis. Quantitative Methods in Soil Mineralogy;Amonette,1994

2. Effect of soil type on wines produced from Vitis vinifera L. cv. Grenache in commercial vineyards;de Andrés-de Prado;J. Agric. Food Chem.,2007

3. Avanzini M. et al. 2007. Note illustrative della Carta Geologica d'Italia alla scala 1:50.000. Foglio 026 Appiano. APAT. 184.

4. Soil-grapevine interactions, insight from Verdicchio in the Marche wine region, Italy;Barlow,2017

5. Characterization of viticultural terroirs using a simple field model based on soil depth I. Validation of the water supply regime, phenology and vine vigour, in the Anjou Vineyard (France);Bodin;Plant and Soil,2006

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