High-fat meals do not affect thrombin formation and fibrin clot lysis in individuals with obesity during intentional weight loss-Reference-Cited by-同舟云学术

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High-fat meals do not affect thrombin formation and fibrin clot lysis in individuals with obesity during intentional weight loss

Published:2022-01 Issue: Volume:97 Page:1-10
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Landgrebe Line E.^ORCID,Andersen Vibeke^ORCID,Bang Corinna^ORCID,Moitinho-Silva Lucas,Schwarz Herbert,Juhl Claus B.,Bladbjerg Else-Marie

Funder

Lida and Oskar Nielsen Foundation

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism

Reference41 articles.

1. Effects of low-fat diets differing in protein and carbohydrate content on cardiometabolic risk factors during weight loss and weight maintenance in obese adults with Type 2 diabetes;Watson;Nutrients,2016

2. Benefits of modest weight loss in improving cardiovascular risk factors in overweight and obese individuals with type 2 diabetes;Wing;Diabetes Care,2011

3. Supervised physical training improves weight Loss after Roux-en-Y gastric bypass surgery: a randomized controlled trial;Mundbjerg;Obesity (Silver Spring),2018

4. Effect of liraglutide 3.0 mg in individuals with obesity and moderate or severe obstructive sleep apnea: the SCALE Sleep Apnea randomized clinical trial;Blackman;Int J Obes (Lond),2016

5. Effects of weight loss interventions for adults who are obese on mortality, cardiovascular disease, and cancer: systematic review and meta-analysis;Ma;BMJ,2017

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