Submerged fermentation of higher fungus Ganoderma lucidum for production of valuable bioactive metabolites—ganoderic acid and polysaccharide
Author:
Publisher
Elsevier BV
Subject
Biomedical Engineering,Environmental Engineering,Bioengineering,Biotechnology
Reference11 articles.
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3. M.S. Shiao, K.R. Lee, J.L. Lee, T.W. Cheng, Natural products and biological activities of the Chinese medicinal fungus Ganoderma lucidum, in: Proceedings of the ACS Symposium Series on Food Phytochemicals for Cancer Prevention II, American Chemical Society, Washington DC, 1994, Vol. 547, pp. 342–354.
4. Bistage control of pH for improving exopolysaccharide production from mycelia of Ganoderma lucidum in an air-lift fermentor;Lee;J. Biosci. Bioeng.,1999
5. The influence of environmental conditions on polysaccharide formation by Ganoderma lucidum in submerged fermentations;Yang;Process Biochem.,1998
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