Advances in the Identification of Genetically Modified Foods
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Publisher
Elsevier
Reference109 articles.
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2. JRC GMO-matrix: a web application to support genetically modified organisms detection strategies;Angers-Loustau;BMC Bioinformatics,2014
3. Validation of a newly developed hexaplex real-time PCR assay for screening for presence of GMOs in food, feed and seed;Bahrdt;Analytical and Bioanalytical Chemistry,2010
4. SYBR®Green qPCR screening methods for the presence of “35S promoter” and “NOS terminator” elements in food and feed products;Barbau-Piednoir;European Food Research and Technology,2010
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Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Approaches to check unauthorized genetically modified events in supply chain: Challenges and solutions in the Indian context;JSFA reports;2023-05
2. DNA walking strategy to identify unauthorized genetically modified bacteria in microbial fermentation products;International Journal of Food Microbiology;2021-01
3. Innovations in analytical methods for food authenticity;Innovative Food Analysis;2021
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