Withania somnifera fruit extract is effective in controlling microbial growth and lipid oxidation and improves the functional value of cheese-Reference-Cited by-同舟云学术

Withania somnifera fruit extract is effective in controlling microbial growth and lipid oxidation and improves the functional value of cheese

Published:2023-10 Issue: Volume:2 Page:100204
ISSN:2772-753X
Container-title:Food Chemistry Advances
language:en
Short-container-title:Food Chemistry Advances

Author:

Sharma Sakshi,Kumar Arvind,Kumar Sunil,Katare Anil K.^ORCID,Bhat Hina F.,Hassoun Abdo,Aït-Kaddour Abderrahmane,Aadil Rana Muhammad,Mungure Tanyaradzwa E.,Bhat Zuhaib F.

Publisher

Elsevier BV

Subject

Organic Chemistry,Food Science

Reference43 articles.

1. Effect of sorbic acid on the storage quality of Kaladhi-an acid coagulated milk product;Ahmed;Journal of Food Science and Technology,2014

2. High catechin concentrations detected in Withania somnifera (ashwagandha) by high performance liquid chromatography analysis;Alam;BMC Complementary and Alternative Medicine,2011

3. Using some plant extracts (Thymus vulgaris, Musa sp. and Citrus sinensis) to prolong the shelf life of local soft cheese;Al-Jubory;Journal of Pharmaceutical Science and Research,2019

4. Compendium of methods for the microbiological examination of foods,1984

5. Calpain activity, myofibrillar protein profile and physicochemical properties of beef Semimembranosus and Biceps femoris from culled dairy cows during ageing;Bhat;Journal of Food Processing and Preservation,2018

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Implementation of plant extracts for cheddar-type cheese production in conjunction with FTIR and Raman spectroscopy comparison;Food Chemistry: X;2024-06

2. An innovative alternative to reduce sodium in cheese: Babassu coconut byproduct improving quality and shelf-life of reduced‑sodium Minas fresh cheese;Innovative Food Science & Emerging Technologies;2024-03

3. Exploring the use of fruit waste in dairy products;Adding Value to Fruit Wastes;2024

4. Recent Advancements in Extraction Techniques of Ashwagandha (Withania somnifera) with Insights on Phytochemicals, Structural Significance, Pharmacology, and Current Trends in Food Applications;ACS Omega;2023-10-27

5. Antioxidant potential of Lycium barbarum and Delphinium denudatum to improve shelf life of acid-coagulated milk model system;Food and Life;2023-06-30