Proteins involved in wine aroma compounds metabolism by a Saccharomyces cerevisiae flor-velum yeast strain grown in two conditions
Author:
Funder
Spain's Ministry of Economy and Competitiveness (MINECO-INIA-CCAA)
European Fund of Regional Development (FEDER)
Publisher
Elsevier BV
Subject
Microbiology,Food Science
Reference68 articles.
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4. Regulation of expression and activity of the yeast transcription factor ADR1;Blumberg;Mol. Cell. Biol.,1988
5. Genetics of alcohol dehydrogenase in Saccharomyces cerevisiae. II. Two loci controlling synthesis of the glucose-repressible ADH II;Ciriacy;Mol. Gen. Genet.,1975
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