The impact of electrospun films of poly(ε-caprolactone) filled with nanostructured zeolite and silica microparticles on in vitro histamine formation by Staphylococcus aureus and Salmonella Paratyphi A

Author:

Alp-Erbay Esen,Figueroa-Lopez Kelly J.,Lagaron José M.,Çağlak Emre,Torres-Giner Sergio

Funder

Spanish Ministry of Science, Innovation, and Universities

Republic of Turkey Ministry of Agriculture and Forestry General Directorate of Agricultural Research and Policies

Central Fisheries Research Institute

Publisher

Elsevier BV

Subject

Microbiology (medical),Polymers and Plastics,Safety, Risk, Reliability and Quality,Biomaterials,Food Science

Reference87 articles.

1. Histamine and other biogenic amines formation in canned tuna fish inoculated with Morganella morganii or Proteus mirabilis in determining food safety during temperature abuse;Ahmed;Nutrition and Food Toxicology,2019

2. Regulatory control of histamine production in North Carolina havested Mahi-Mahi (Coryphaena hippurus) and Yellowfin Tuna (Thunnus albacares): A Haccp-based industry survey;Allen,2004

3. Quality improvement of rainbow trout fillets by whey protein isolate coatings containing electrospun poly(ε-caprolactone) nanofibers with Urtica dioica L. extract during storage;Alp-Erbay;Lwt,2017

4. Fish gelatin antimicrobial electrospun nanofibers for active food-packaging applications;Alp-Erbay;Journal of Nano Research,2019

5. Properties of thermoplastic blends: Starch-polycaprolactone;Averous;Polymer,2000

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