Can we define a level of protection for allergic consumers that everyone can accept?-Reference-Cited by-同舟云学术

Can we define a level of protection for allergic consumers that everyone can accept?

Published:2020-11 Issue: Volume:117 Page:104751
ISSN:0273-2300
Container-title:Regulatory Toxicology and Pharmacology
language:en
Short-container-title:Regulatory Toxicology and Pharmacology

Author:

Madsen Charlotte B.,van den Dungen Myrthe W.,Cochrane Stella,Houben Geert F.,Knibb Rebecca C.,Knulst André C.,Ronsmans Stefan,Yarham Ross A.R.,Schnadt Sabine,Turner Paul J.,Baumert Joseph,Cavandoli Elisa,Chan Chun-Han,Warner Amena,Crevel René W.R.

Funder

Food Allergy Task Force of the European branch of the International Life Sciences Institute

ILSI Europe

Publisher

Elsevier BV

Subject

Toxicology,General Medicine

Reference68 articles.

1. The consequences of precautionary allergen labeling: safe haven or unjustifiable burden?;Allen;J Allergy Clin Immunol Pract,2018

2. Allergen reference doses for precautionary labeling (VITAL 2.0): clinical implications;Allen;J. Allergy Clin. Immunol.,2014

3. Precautionary labelling of foods for allergen content: are we ready for a global framework?;Allen;World Allergy Organ J,2014

4. Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers;Barnett;BMC Publ. Health,2011

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