A risk assessment study of the occurrence and distribution of aflatoxigenic Aspergillus flavus and aflatoxin B1 in dairy cattle feeds in a central northern state, Nigeria

Author:

Omeiza G.K.,Kabir J.,Kwaga J.K.P.,Kwanashie C.N.,Mwanza M.ORCID,Ngoma L.

Funder

University of Abuja, Abuja in Nigeria

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Toxicology

Reference55 articles.

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2. Argentina milk production systems and post-harvest control strategies: minimizing mycotoxins in the food chain;Lopez;Int. J. Food Microbiol.,2008

3. Detection of multiple mycotoxin occurrences in soy animal feed by traditional mycological identification combined with molecular species identification;Gutleb;Toxicol. Rep.,2015

4. Comparison of some screening methods for aflatoxigenic moulds;Abarca;Mycopathologia,1988

5. Medically important Fungi;Larone;J. Appl. Sci.,1995

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