Shelf life extension of fresh turmeric (Curcuma longa L.) using gamma radiation-Reference-Cited by-同舟云学术

Shelf life extension of fresh turmeric (Curcuma longa L.) using gamma radiation

Published:2009-09 Issue:9 Volume:78 Page:791-795
ISSN:0969-806X
Container-title:Radiation Physics and Chemistry
language:en
Short-container-title:Radiation Physics and Chemistry

Author:

Dhanya R.,Mishra B.B.,Khaleel K.M.,Cheruth Abdul Jaleel

Publisher

Elsevier BV

Subject

Radiation

Reference15 articles.

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3. After effect in the degradation of cellulose and pectin by gamma rays;Glegg;Science,1956

4. Effect of gamma radiation on cellulose;Glegg;J. Polym. Sci.,1957

5. [ICGFI] International Consultative Group on Food Irradiation, 1999. Facts about food irradiation. ICGFI Fact Series, Vienna: [IAEA] International Atomic Energy Agency. p. 53

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