A high-throughput differential scanning fluorimetry method for rapid detection of thermal stability and iron saturation in lactoferrin-Reference-Cited by-同舟云学术

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A high-throughput differential scanning fluorimetry method for rapid detection of thermal stability and iron saturation in lactoferrin

Published:2024-05 Issue: Volume:267 Page:131285
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Sun Na-na,Xu Qin-feng,Yang Meng-di,Li Yan-ni,Liu Hao,Tantai Wei,Shu Guo-wei,Li Guo-liang

Funder

NSFC

Publisher

Elsevier BV

Reference52 articles.

1. The multifaceted roles of bovine lactoferrin: molecular structure, isolation methods, analytical characteristics, and biological properties;Dyrda-Terniuk;J. Agric. Food Chem.,2023

2. DNA-based molecular recognition system for lactoferrin biosensing;Paziewska-Nowak;Int. J. Biol. Macromol.,2023

3. Site-specific glycoproteomic analysis of purified lactoferrin from human and animal milk;Zhang;Int. J. Biol. Macromol.,2024

4. Physico-chemical properties of different forms of bovine lactoferrin;Bokkhim;Food Chem.,2013

5. Effect of iron saturation on the recovery of lactoferrin in rennet whey coming from heat-treated skim milk;Brisson;J. Dairy Sci.,2007

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