Effect of dietary carbohydrate levels on growth, body composition and glycaemia in rainbow trout, Oncorhynchus mykiss, reared in seawater

Author:

Brauge C.,Medale F.,Corraze G.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference36 articles.

1. Carbohydrate in rainbow trout diets: effects of the level and source of carbohydrate and the number of meals on growth and body composition;Bergot;Aquaculture,1979

2. Effects of dietary carbohydrates and of their mode of distribution on glycaemia in rainbow trout Salmo gairdneri (Richardson);Bergot;Comp. Biochem. Physiol.,1979

3. Digestibility of native starches of various botanical origins by rainbow trout (Oncorhynchus mykiss);Bergot,1993

4. A simplified method for the determination of chromic oxide (Cr2O3) when used as an inert substance;Bolin;Science,1952

5. Bioenergetics of salmonid fishes: energy intake, expenditure and productivity;Cho;Comp. Biochem. Physiol.,1982

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