Green chromatography for the analysis of foods of animal origin-Reference-Cited by-同舟云学术

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Green chromatography for the analysis of foods of animal origin

Published:2016-06 Issue: Volume:80 Page:517-530
ISSN:0165-9936
Container-title:TrAC Trends in Analytical Chemistry
language:en
Short-container-title:TrAC Trends in Analytical Chemistry

Author:

Armenta Sergio,de la Guardia Miguel

Funder

Ministerio de Economía y Competitividad

Publisher

Elsevier BV

Subject

Spectroscopy,Analytical Chemistry

Reference128 articles.

1. The Analytical Chemistry Division;Moore;Chem. Int,2002

2. An integrated approach of analytical chemistry;de la Guardia;J. Braz. Chem. Soc,1999

3. Chromatography: the separation technique of the 20th century;Ettre;Chromatographia,2000

4. Green Analytical Chemistry;Armenta,2010

5. Green Chemistry: Theory and Practice;Anastas,1998

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