Extraction of antioxidant phenolic compounds from spent coffee grounds
Author:
Publisher
Elsevier BV
Subject
Filtration and Separation,Analytical Chemistry
Reference35 articles.
1. Production, composition and application of coffee and its industrial residues;Mussatto;Food Bioprocess Tech.,2011
2. Removal of lead ions in drinking water by coffee grounds as vegetable biomass;Tokimoto;J. Colloid Interf. Sci.,2005
3. A study on chemical constituents and sugars extraction from spent coffee grounds;Mussatto;Carbohyd. Polym.,2011
4. Polyphenols: antioxidants and beyond;Scalbert;Am. J. Clin. Nutr.,2005
5. Antioxidant properties of phenolic compounds;Rice-Evans;Trends Plant. Sci.,1997
Cited by 323 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Ice cream cone fortified with spent coffee ground: Chemical composition, quality and sensory characteristics, and in vitro starch digestibility;Food Chemistry;2024-11
2. Assessment of the biological activities of Azolla pinnata growing in the North-West of Algeri;Bionatura Journal;2024-09-15
3. The influence of rutin and chlorogenic acid on oxidative stress and in vivo fertility: Evaluation of the quality and antioxidant status of post‐thaw semen from Azari water buffalo bulls;Veterinary Medicine and Science;2024-08-19
4. Cubosomic supramolecular biosolvents based on monolaurin: Synthesis, characterization and potential for extraction of bioactives from spent coffee grounds and courgette peels;Journal of Cleaner Production;2024-08
5. Comparing lignin and spent coffee grounds as bio‐fillers in PLA 3D‐printable filaments;Polymer Composites;2024-07-18
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3