Function of a citrate synthase gene (MaGCS) during postharvest banana fruit ripening-Reference-Cited by-同舟云学术

Function of a citrate synthase gene (MaGCS) during postharvest banana fruit ripening

Published:2013-10 Issue: Volume:84 Page:43-50
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Liu Ju-Hua,Chi Guang-Hong,Jia Cai-Hong,Zhang Jian-Bin,Xu Bi-Yu,Jin Zhi-Qiang

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference44 articles.

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4. Regulation of enzymes by fatty acyl coenzyme A site-specific binding of fatty acyl coenzyme A by citrate synthase – a spin-labeling study;Caggiano;J. Biol. Chem.,1979

5. Comparison of sodium acid sulfate to citric acid to inhibit browning of fresh-cut potatoes;Calder;J. Food Sci.,2011

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