How infant food likes become established as knowledge: Parental food assessments during infant mealtimes in the home

Author:

Wiggins SallyORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference62 articles.

1. The multisensory perception of flavor;Auvray;Consciousness and Cognition,2008

2. Effects of starting weaning exclusively with vegetables on vegetable intake at the age of 12 and 23 months;Barends;Appetite,2014

3. How emotions expressed by adults' faces affect the desire to eat liked and disliked foods in children compared to adults;Barthomeuf;British Journal of Developmental Psychology,2012

4. Learning to eat: Birth to age 2 y 1 – 4;Birch;American Journal of Clinical Nutrition,2014

5. Influences on the development of children's eating behaviours: From infancy to adolescence. Canadian journal of dietetic practice and research;Birch,2007

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