Self-reported intake of high-fat and high-sugar diet is not associated with cognitive stability and flexibility in healthy men

Author:

Hartmann HendrikORCID,Janssen Lieneke K.,Herzog Nadine,Morys Filip,Fängström Daniel,Fallon Sean J.,Horstmann Annette

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference127 articles.

1. About the distinction between working memory and short-term memory;Aben;Frontiers in Psychology,2012

2. Long-term, calorie-restricted intake of a high-fat diet in rats reduces impulse control and ventral striatal D2 receptor signalling - two markers of addiction vulnerability;Adams;European Journal of Neuroscience,2015

3. Lower working memory performance in overweight and obese adolescents is mediated by white matter microstructure;Alarcón;Journal of the International Neuropsychological Society,2016

4. A high-fat high-sugar diet predicts poorer hippocampal-related memory and a reduced ability to suppress wanting under satiety;Attuquayefio;Journal of Experimental Psychology: Animal Learning and Cognition,2016

5. A four-day Western-style dietary intervention causes reductions in hippocampal-dependent learning and memory and interoceptive sensitivity;Attuquayefio;PLoS One,2017

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