Evaluation of food allergen information, labelling and unintended food allergen presence in imported prepacked foods and drinks purchased online in the UK-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Evaluation of food allergen information, labelling and unintended food allergen presence in imported prepacked foods and drinks purchased online in the UK

Published:2024-08 Issue: Volume:162 Page:110462
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

James Christopher A.^ORCID,Welham Simon^ORCID,Rose Peter

Funder

University of Nottingham School of Biosciences

Publisher

Elsevier BV

Reference56 articles.

1. Precautionary labelling of foods for allergen content: Are we ready for a global framework?;Allen;World Allergy Organization Journal,2014

2. Food groups for allergen risk assessment: Combining food consumption data from different countries in Europe;Birot;Food and Chemical Toxicology,2018

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP