Nondestructive sensing of bulk density and moisture content in shelled peanuts from microwave permittivity measurements-Reference-Cited by-同舟云学术

Nondestructive sensing of bulk density and moisture content in shelled peanuts from microwave permittivity measurements

Published:2006-04 Issue:4 Volume:17 Page:304-311
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Trabelsi Samir,Nelson Stuart O.

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference20 articles.

1. ASAE. (2002). ASAE S401.1 Moisture measurement—Peanuts, ASAE Standards 2002. American Society of Agricultural Engineers, St. Joseph, Michigan, pp. 600–601.

2. Measurement of the RF properties of materials—A survey;Bussey;Proceedings of the IEEE,1967

3. Aqueous dielectrics;Hasted,1973

4. Measurement of moisture content in single kernels of peanuts: A nondestructive electrical Method;Kandala;Transactions of the ASAE,1990

5. A density-independent microwave moisture meter for heterogeneous foodstuffs;Kent;Journal of Food Engineering,1982

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