Changes in pectic enzymes and cellulase activity during guava fruit ripening-Reference-Cited by-同舟云学术

Changes in pectic enzymes and cellulase activity during guava fruit ripening

Published:2003-11 Issue:2 Volume:83 Page:213-218
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Abu-Goukh Abu-Bakr A,Bashir Hind A

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference45 articles.

1. Compositional changes during mango fruit ripening;Abu-Goukh;University of Khartoum Journal of Agricultural Sciences,1993

2. A comparative study of banana fruit quality and acceptability under different ripening conditions in Sudan;Abu-Goukh;University of Khartoum Journal of Agricultural Sciences,1995

3. Changes in the pectinesterase, poly-galacturonase and cellulase activity during mango fruit ripening;Abu-Sarra;Journal of Horticultural Science,1992

4. Cell wall metabolism in fruits. I: Cell wall changes in ripening “Bartlett” pears;Ahmed;Plant Physiology,1980

5. Cell wall metabolism in fruits. II: changes in carbohydrate—degrading enzymes in ripening “Bartlett” pears;Ahmed;Plant Physiology,1980

Cited by 98 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A statistical approach to study anatomical changes of pink guava cultivar (Psidium guajava L. cv Arka Kiran) during its ripening at the room temperature storage;Kuwait Journal of Science;2025-01

2. Two endo-1,4-β-glucanase gene family members from blackberry reveals divergent regulation during fruit ripening;Scientia Horticulturae;2024-07

3. Parasitic dodder expresses an arsenal of secreted cellulases with multi-substrate specificity during host invasion;Plant Physiology and Biochemistry;2024-05

4. A REVIEW ON NUTRITIONAL COMPOSITION AND PHARMACOLOGICAL EFFECTS OF GUAVA; (Psidium Guajava L.);Carpathian Journal of Food Science and Technology;2024-04-30

5. Possible Mechanisms Underlying the Postharvest Increased Abscission of Seeded Table Grape After Seedless-Inducing Treatment;Journal of Plant Growth Regulation;2024-03-27