Growth characteristics and molecular identification of indigenous Limnospira strains from Ethiopian soda lakes as a protein source

Author:

Woldie Ayirkm AdugnaORCID,Chowdhary Anupreet Kaur,Sekine Mutsumi,Kishi MasatoshiORCID,Zegeye Mankul Beshi,Kurosawa Norio,Toda Tatsuki

Funder

Science and Technology Research Partnership for Sustainable Development

Giannini Foundation of Agricultural Economics

Japan Science and Technology Agency

Japan Agency for Marine-Earth Science and Technology

JICA Research Institute

Japan International Cooperation Agency

Publisher

Elsevier BV

Reference76 articles.

1. Chronic malnutrition among under-five children in Ethiopia may not be economic. A systematic review and meta-analysis;Abate;Ethiop. J. Health Sci.,2019

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3. A comparison of the biomass of productivity, protein, and lipid content of Spirulina platensis cultured in the pond and photobioreactor;Azgın;J. Biol. Environ. Sci,2014

4. Biochemical Engineering Fundamentals;Baily,1986

5. Phylogenetic relationship of arthrospira, phormidium, and Spirulina strains from Kenyan and Indian waterbodies;Ballot;Algol. Stud. für Hydrobiol. Suppl.,2004

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