Quantitative characterization and environmental techno-legal issues on products and byproducts of sugar and ethanol industries in Ethiopia-Reference-Cited by-同舟云学术

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Quantitative characterization and environmental techno-legal issues on products and byproducts of sugar and ethanol industries in Ethiopia

Published:2021-07 Issue: Volume:145 Page:111168
ISSN:1364-0321
Container-title:Renewable and Sustainable Energy Reviews
language:en
Short-container-title:Renewable and Sustainable Energy Reviews

Author:

Gebreeyessus Getachew D.,Mekonnen Andualem,Chebude Yonas,Alemayehu Esayas

Publisher

Elsevier BV

Subject

Renewable Energy, Sustainability and the Environment

Reference93 articles.

1. From evolution to revolution;Wiss;Front Psychiatr,2018

2. Food consumption, urbanisation and rural transformation: the trade dimensions;Vorley,2016

3. Effects of urbanization on global food demand;Regmi,2001

4. Urbanization, diet change, and transformation of food supply chains in Asia;Reardon,2014

5. Comparison of the sugar industry;Ethiopian Sugar Corporation,2016

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bagasse dust exposure and chronic respiratory symptoms among workers in the Metehara and Wonji sugar factories in Ethiopia: a longitudinal study design;BMJ Open Respiratory Research;2023-08

2. Resource recovery from distillery wastewater;Resource Recovery in Industrial Waste Waters;2023

3. The Water-Energy-Food Nexus Beyond “Technical Quick Fix”: The Case of Hydro-Development in the Blue Nile Basin, Ethiopia;Frontiers in Water;2022-05-24

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