Antioxidant capacity of an ethanolic extract of Elaeagnus x submacrophylla Servett. leaves

Author:

Bisi Hélène,Bonnard Michel,Simon Laurianne,Morille Marie,Bégu Sylvie,Parrot Isabelle

Funder

French Government Ministry of Higher Education and Research

Publisher

Elsevier BV

Reference49 articles.

1. A review on traditional uses and pharmacological importance of genus Elaeagnus species;Nazir;Bot. Rev.,2020

2. Phytochemical characterization and bioactivity evaluation of autumn olive (Elaeagnus umbellata Thunb.) Pseudodrupes as potential sources of health-promoting compounds;Gamba;Appl. Sci.,2020

3. Elaeagnus umbellata: a miraculous shrub with potent health-promoting benefits from northwest Himalaya;Aamir Bhat;Saudi J. Biol. Sci.,2023

4. Russian olive (Elaeagnus angustifolia) as a herbal healer;Amiri Tehranizadeh;Bioimpacts,2016

5. Phenomenological modeling of supercritical fluid extraction of oil from Elaeagnus angustifolia seeds;Saadati Ardestani;J. Appl. Res. Med. Aromat. Plants,2023

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