Pilot scale manufacturing of black seed oil-loaded alginate beads; process development, and stability of thymoquinone
Author:
Funder
Ministry of Science Technology and Innovation
Publisher
Elsevier BV
Reference44 articles.
1. A comprehensive review of the physicochemical, quality and nutritional properties of Nigella sativa oil;Mazaheri;Food reviews international,2019
2. Nigella sativa L. seed and seed oil: Potential sources of high-value components for development of functional foods and nutraceuticals/pharmaceuticals;Mukhtar;Journal of Essential Oil Research,2019
3. Thymoquinone content in marketed black seed oil in Malaysia;Alkhatib;Journal of Pharmacy And Bioallied Sciences,2020
4. Biological and therapeutic activities of thymoquinone: Focus on the Nrf2 signaling pathway;Talebi;Phytotherapy Research,2021
5. Effect of Nigella sativa (black seed) and thymoquinone on blood glucose in albino rats;Hawsawi;Annals of Saudi Medicine,2001
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