Co-fermentation of xylose and glucose from ionic liquid pretreated sugar cane bagasse for bioethanol production using engineered xylose assimilating yeast-Reference-Cited by-同舟云学术

Co-fermentation of xylose and glucose from ionic liquid pretreated sugar cane bagasse for bioethanol production using engineered xylose assimilating yeast

Published:2019-09 Issue: Volume:128 Page:105283
ISSN:0961-9534
Container-title:Biomass and Bioenergy
language:en
Short-container-title:Biomass and Bioenergy

Author:

Amoah Jerome,Ogura Kazuma,Schmetz Quentin,Kondo Akihiko,Ogino Chiaki^ORCID

Funder

Advanced Low Carbon Technology Research and Development Program

Japan Science and Technology

New Energy and Industrial Technology Development Organization

Promoting Science and Technology

Ministry of Education, Culture, Sports, Science and Technology (MEXT), Japan

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Forestry

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