Hydrazinolysis of mucopolysaccharides
Author:
Publisher
Elsevier BV
Reference6 articles.
1. On the Hydrazinolysis of Proteins and Peptides: A Method for the Characterization of Carboxyl-terminal Amino Acids in Proteins
2. Studies on Amino-hexoses. IV. N-Deacylation with Hydrazine and Deamination with Nitrous Acid, a Clue to the Structure of Aminopolysaccharides
3. Chondroitin Sulfate Modifications. II.1 Sulfated and N-Deacetylated Preparations
4. Fractional Estimation of Glucosamine and Galactosamine by Paper Chromatography. Third Report
5. A SPECTROPHOTOMETRIC METHOD FOR THE MICRODETERMINATION OF HEXOSAMINES
Cited by 17 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Specific 14C labeling of sialic acid and N-acetylhexosamine residues of glycosphingolipids after hydrazinolysis;Analytical Biochemistry;1982-02
2. Model studies pertaining to the hydrazinolysis of glycopeptides and glycoproteins: hydrazinolysis of the 1-N-acetyl and 1-N-(l-β-aspartyl) derivatives of 2-acetamido-2-deoxy-β-d-glucopyranosylamine;Carbohydrate Research;1980-09
3. Hydrazinolysis and nitrous acid deamination of the carbohydrate moiety of α1-acid glycoprotein;Carbohydrate Research;1976-01
4. Recent data on the structure of the carbohydrate moiety of glycoproteins. Metabolic and biological implications;Pure and Applied Chemistry;1975-01-01
5. Specific Degradation of Polysaccharides;Advances in Carbohydrate Chemistry and Biochemistry;1975
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