Subject
Insect Science,Physiology
Reference21 articles.
1. The amino acid composition of protein and food;Block,1951
2. The water balance of tsetse flies;Bursell;Trans. R. ent. Soc. Lond.,1959
3. The measurement of size in tsetse flies (Glossina);Bursell;Bull. ent. Res.,1960
4. Loss of water by excretion and defaecation in the tsetse fly;Bursell;J. exp. Biol.,1960
5. Post-teneral development of the thoracic musculature in tsetse flies;Bursell,1961
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