Author:
Fan Mingcong,Huang Qilin,Zhong Saiyi,Li Xuxu,Xiong Shanbai,Xie Jing,Yin Tao,Zhang Binjia,Zhao Siming
Funder
National Natural Science Foundation of China
China Agriculture Research System
Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety
Subject
General Chemical Engineering,General Chemistry,Food Science
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