Funder
Deutsche Forschungsgemeinschaft
Subject
General Chemical Engineering,General Chemistry,Food Science
Reference45 articles.
1. Understanding amyloid aggregation by statistical analysis of atomic force microscopy images;Adamcik;Nature Nanotechnology,2010
2. Peptides are building blocks of heat-induced fibrillar protein aggregates of β-lactoglobulin formed at pH 2;Akkermans;Biomacromolecules,2008
3. Molecular mechanism of Thioflavin-T binding to amyloid fibrils;Biancalana;Biochimica et Biophysica Acta, Proteins and Proteomics,2010
4. Bovine-lactoglobulin at 1.8 Å resolution-still an enigmatic lipocalin;Brownlow;Structure,1997
5. Food protein amyloid fibrils: Origin, structure, formation, characterization, applications and health implications;Cao;Advances in Colloid and Interface Science,2019
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献