Digestive enzyme corona formed in simulated gastrointestinal tract and its impact on EGCG release from banana resistant starch nanoparticles-Reference-Cited by-同舟云学术

Digestive enzyme corona formed in simulated gastrointestinal tract and its impact on EGCG release from banana resistant starch nanoparticles

Published:2024-01 Issue: Volume:146 Page:109267
ISSN:0268-005X
Container-title:Food Hydrocolloids
language:en
Short-container-title:Food Hydrocolloids

Author:

Wang Shenwan,Duan Zhiying,Zheng Lili,Yang Yang^ORCID,Zheng Xiaoyan,Xiao Dao,Ai Binling,Wang Mingfu^ORCID,Sheng Zhanwu

Funder

Key Research and Development Project of Hainan Province

Central Public-interest Scientific Institution Basal Research Fund for Chinese Academy of Tropical Agricultural Sciences

Natural Science Foundation of Hainan Province

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

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