Application possibilities of triple-layer furcellaran film with hazelnut oil microemulsion for packing cod liver oil-Reference-Cited by-同舟云学术

Application possibilities of triple-layer furcellaran film with hazelnut oil microemulsion for packing cod liver oil

Published:2024-02 Issue: Volume:147 Page:109428
ISSN:0268-005X
Container-title:Food Hydrocolloids
language:en
Short-container-title:Food Hydrocolloids

Author:

Pycia Karolina^ORCID,Grzebieniarz Wiktoria,Nowak Nikola^ORCID,Juszczak Lesław^ORCID,Kawecka Agnieszka,Szuwarzyński Michał^ORCID,Mazur Tomasz^ORCID,Bzducha-Wróbel Anna^ORCID,Konieczna-Molenda Anna^ORCID,Jamróz Ewelina^ORCID

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

Reference33 articles.

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5. Physical properties of active biopolymer films based on chitosan, sodium caseinate, and rosemary essential oil;Di Giuseppe;Food Packaging and Shelf Life,2022

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