Author:
Cereda E.,Casirati A.,Klersy C.,Nardi M.,Vandoni G.,Agnello E.,Crotti S.,Masi S.,Ferrari A.,Pedrazzoli P.,Caccialanza R.,Caccialanza Riccardo,Cereda Emanuele,Casirati Amanda,Crotti Silvia,Masi Sara,Klersy Catherine,Ferrari Alessandra,Pedrazzoli Paolo,Gavazzi Cecilia,Vandoni Giulia,Farina Gabriella,La Verde Nicla,Zagonel Vittorina,Nardi Maria Teresa,Baldan Ilaria,Di Costanzo Francesco,Mascheroni Annalisa,Trestini Ilaria,Valoriani Filippo,Lucchin Lucio,Aprile Giuseppe,De Francesco Antonella,Agnello Elena,Giovanardi Filippo
Reference26 articles.
1. ESPEN guidelines on nutrition in cancer patients;Arends;Clin Nutr,2017
2. Pre-therapeutic sarcopenia among cancer patients: an up-to-date meta-analysis of prevalence and predictive value during cancer treatment;Couderc;Nutrients,2023
3. GLIM criteria for the diagnosis of malnutrition - a consensus report from the global clinical nutrition community;Cederholm;Clin Nutr,2019
4. Nutritional support in cancer patients: a position paper from the Italian Society of Medical Oncology (AIOM) and the Italian Society of Artificial Nutrition and Metabolism (SINPE);Caccialanza;J Cancer,2016
5. The predictive value of low skeletal muscle mass assessed on cross-sectional imaging for anti-cancer drug toxicity: a systematic review and meta-analysis;Huiskamp;J Clin Med,2020