Nutraceuticals and functional foods regulations in the United States and around the world
Author:
Publisher
Elsevier BV
Subject
Toxicology
Reference4 articles.
1. Nutraceutical and functional food industries: aspects on safety and regulatory requirements;Bagchi;Toxicol. Lett.,2004
2. Dietary supplements and functional foods: 2 sides of a coin?;Halsted;Am. J. Clin. Nutr.,2003
3. Functional foods: benefits, concerns and challenges—a position paper from the American council on science and health;Hasler;J. Nutr.,2002
4. Body weight and abdominal fat gene expression profile in response to a novel hydroxycitric acid-based dietary supplement;Roy;Gene Exp.,2004
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