COVID-19: Lessons on malnutrition, nutritional care and public health from the ESPEN-WHO Europe call for papers-Reference-Cited by-同舟云学术

COVID-19: Lessons on malnutrition, nutritional care and public health from the ESPEN-WHO Europe call for papers

Published:2022-12 Issue:12 Volume:41 Page:2858-2868
ISSN:0261-5614
Container-title:Clinical Nutrition
language:en
Short-container-title:Clinical Nutrition

Author:

Barazzoni Rocco,Breda Joao^ORCID,Cuerda Cristina,Schneider Stephane,Deutz Nicolaas E.,Wickramasinghe Kremlin,Abbasoglu Osman,Beurskens Meijerink Judith,Bischoff Stephan,Burgos Pelaez Rosa,Cardenas Diana,Cederholm Tommy,Cereda Emanuele,Chourdakis Michael,Toulson Davisson Correia Maria Isabel,de van der Schuren Marian,Delzenne Nathalie,Frias-Toral Evelyn,Genton Laurence,Gortan Cappellari Gianluca,Kelleci Cakir Burcu,Klek Stanislaw,Krznaric Zeljko,Laviano Alessandro,Lobo Dileep,Muscaritoli Maurizio,Ockenga Johann,Pirlich Matthias,Serlie Mireille JM.,Shi Han Ping,Singer Pierre,Soop Mattias,Walrand Stephane,Weimann Arved

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference153 articles.

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2. Nutritional management of individuals with obesity and COVID-19: ESPEN expert statements and practical guidance;Barazzoni,2021

3. Severe SARS-CoV-2 infections: practical considerations and management strategy for intensivists;Bouadma;Intensive Care Med,2020

4. Epidemiological and clinical characteristics of 99 cases of 2019 novel coronavirus pneumonia in Wuhan, China: a descriptive study;Chen;Lancet,2020

5. Clinical features of patients infected with 2019 novel coronavirus in Wuhan, China;Huang;Lancet,2020

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