Potential anticarcinogenic effect of goat milk-derived bioactive peptides on HCT-116 human colorectal carcinoma cell line

Author:

Cakir Bilal,Tunali-Akbay Tugba

Funder

Marmara Üniversitesi

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry,Biophysics

Reference45 articles.

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2. Bioactive proteins and peptides from food sources. Applications of bioprocesses used in isolation and recovery;Kitts;Curr. Pharmaceut. Des.,2003

3. Milk‐derived bioactive peptides and their health promoting effects: a potential role in atherosclerosis;Marcone;Br. J. Clin. Pharmacol.,2017

4. D.J. FitzGerald, H. Meisel, Milk protein hydrolysates and bioactive peptides. In: P.F. Fox, & P.L.H. McSweeney (Eds.), Advanced Dairy Chemistry, Vol. vol. 1: Proteins (third ed.) (pp. 675–698). New York, NY, USA: Kluwer Academic/Plenum Publishers, 2003.

5. Food-derived bioactive peptides-opportunities for designing future foods;Korhonen;Curr. Pharmaceut. Des.,2003

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