Impact of dietary guidelines on lifetime exposure to chemical contaminants: Divergent conclusions for two bioaccumulative substances-Reference-Cited by-同舟云学术

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Impact of dietary guidelines on lifetime exposure to chemical contaminants: Divergent conclusions for two bioaccumulative substances

Published:2020-11 Issue: Volume:145 Page:111672
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Pruvost-Couvreur Manon,Le Bizec Bruno,Margaritis Irène,Volatier Jean-Luc,Béchaux Camille,Rivière Gilles

Funder

Agence Nationale de Sécurité Sanitaire de l’Alimentation, de l’Environnement et du Travail

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference40 articles.

1. Summary of the Individual and National Study on Food Consumption 2 (INCA2) 2006-2007;AFSSA (French Food safety Agency),2009

2. Updating of the PNNS Guidelines: Revision of the Food-Based Dietary Guidelines,2016

3. Infant Total Diet Study (iTDS): Summary and Conclusions,2016

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Innovative analytical methodologies for characterizing chemical exposure with a view to next-generation risk assessment;Environment International;2024-04

2. Characterisation of the risk associated with chronic lifetime exposure to mixture of chemical hazards: case study of trace elements;Food Additives & Contaminants: Part A;2023-07-10

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