Hypocholesterolaemic and antioxidant properties of Olea europaea L. leaves from Chlef province, Algeria using in vitro, in vivo and in silico approaches-Reference-Cited by-同舟云学术

Hypocholesterolaemic and antioxidant properties of Olea europaea L. leaves from Chlef province, Algeria using in vitro, in vivo and in silico approaches

Published:2019-01 Issue: Volume:123 Page:98-105
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Cheurfa M.,Abdallah H.H.,Allem R.,Noui A.,Picot-Allain C.M.N.,Mahomoodally F.^ORCID

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

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4. Rutin attenuates hepatotoxicity in high-cholesterol-diet-fed rats;AlSharari,2016

5. Evaluation of Basella rubra l., Rumex nepalensis spreng. and Commelina benghalensis L. for antioxidant activity;Anusuya;Int. J. Pharm. Pharmaceut. Sci.,2012

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