Examining the feasibility of mixture risk assessment: A case study using a tiered approach with data of 67 pesticides from the Joint FAO/WHO Meeting on Pesticide Residues (JMPR)-Reference-Cited by-同舟云学术

Examining the feasibility of mixture risk assessment: A case study using a tiered approach with data of 67 pesticides from the Joint FAO/WHO Meeting on Pesticide Residues (JMPR)

Published:2015-10 Issue: Volume:84 Page:260-269
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Evans Richard M.^ORCID,Scholze Martin^ORCID,Kortenkamp Andreas

Funder

Oak Foundation

European Food Safety Authority contract

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference19 articles.

1. Cumulative risk assessment of pesticide residues in food;Boobis;Toxicol. Lett.,2008

2. Using mode of action information to improve regulatory decision-making: an ECETOC/ILSI RF/HESI workshop overview;Carmichael;Crit. Rev. Toxicol.,2011

3. Toxicity and Assessment of Chemical Mixtures;DG Health and Consumer Protection,2011

4. Scientific Opinion on Risk Assessment for a Selected Group of Pesticides from the Triazole Group to Test Possible Methodologies to Assess Cumulative Effects from Exposure through Food from These Pesticides on Human Health;EFSA,2009

Cited by 47 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Pharmaceutical and Trace Metal Interaction within the Water–Soil–Plant Continuum: Implications for Human and Soil Health;Toxics;2024-06-25

2. Unveiling the chemical complexity of food-risk components: A comprehensive data resource guide in 2024;Trends in Food Science & Technology;2024-06

3. Probabilistic Risk Assessment of Metals, Acrylamide and Ochratoxin A in Instant Coffee from Brazil, Colombia, Mexico and Peru;Foods;2024-02-27

4. Review of the Terminology, Approaches, and Formulations Used in the Guidelines on Quantitative Risk Assessment of Chemical Hazards in Food;Foods;2024-02-26

5. A probabilistic approach to compare the risk associated with heavy metals and bromine in honey from Dominican Republic, Mexico, Mozambique and Spain;Food and Chemical Toxicology;2024-01