Fragrance material review on borneol

Author:

Bhatia S.P.,Letizia C.S.,Api A.M.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference18 articles.

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2. Mutagenicity and antimutagenicity testing of six chemicals associated with the pungent properties of specific spices as revealed by the Ames Salmonella microsomal assay;Azizan;Archives of Environmental Contamination and Toxicology,1995

3. A toxicologic and dermatologic assessment of cyclic and non-cyclic terpene alcohols and related compounds when used as fragrance ingredients;Belsito;Food and Chemical Toxicology,2008

4. Heterogeneity of hepatic microsomal UDP-glucuronosyltransferase activities. Conjugations of phenolic and monoterpenoid aglycons in control and induced rats and guinea pigs;Boutin;Biochemical Pharmacology,1985

5. Fragrance compounds and essential oils with sedative effects upon inhalation;Buchbauer;Journal of Pharmaceutical Science,1993

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